Panera Stepping Up to the Plate with ‘Sprouted’ Grain Bread? But Where is the Protein – Replacing the Refined Carbs? ​Memo to Tom Gumpel VP Panera!

 

Panera Stepping Up to the Plate with ‘Sprouted’ Grain Bread? But Where is the ProteinReplacing the Refined Carbs?Memo to Tom Gumpel VP Panera!

Why You Should Try Sprouted Grains All bread is not created equal. Those made with sprouted grains beat all the others –

Why You Should Try Sprouted Grains – Panera Breadhttps://www.panerabread.com/en-us/articles/why-you-should-try-sprouted-grains.html

Ezekiel is sprouted but only 4 GRAMS OF PROTEIN!  – Not biblical! Tax collectors & Money changers ~ Notorious for taking ‘MORE THAN THEIR PRESCRIBED AMOUNT! GRAFT!

You’ve heard that whole grain flour is a far better choice than processed white flour. But what do you know about “sprouted” grains?

 What might once have been popular only among hippies, sprouted grains are now showing up everywhere—in bread, certainly, but also in pasta and even chips (Not fried in Omega 6 ‘motor-like oil – Making the INFLAMMATORY!

Here’s why these earthy, nutty grains are worth a taste. First, let’s define sprouted grains.

Basically, grains are the seeds of edible grasses such as wheat, brown rice, barley, Spelt, and Non-GMO corn; every seed contains the germ (OMEGA 3), bran (FIBER), and endosperm (Excess is ‘disease-causing STARCH- DIABETES, ETC)the whole grain. The point at which the seed just starts to change into a plant is when the grain has sprouted WITH WATER ~ (to remove the ‘seed lock’ (vital glutin & Lectins in Peel – bitter to predators  to ward them off) -Prevention Gluten intolerance, Celiac Disease & ObesityGMO Magnifies the anti-nutrients also!

Of course, this process has always occurred in nature WITH RAIN, but now food companies are intentionally sprouting grains and incorporating them into their products.

So what makes these grains such a nutritional powerhouse? 

It’s believed that at the point when a grain sprouts, its starch is converted into a simpler form that is easier to digest (BECAUSE THE ANIT-NUTRIENTS (Disease-Causing) ARE WASHES OFF), offering all the health benefits of whole grains without the problems many people have digesting them. 

What’s more, sprouting increases many of the grain’s nutrients, including vitamin C, B vitamins, fiber and minerals ~ WHAT ABOUT PROTEIN?

Oh, and they taste great too, says Tom Gumpel, vice president of bakery development at Panera Bread®, where you’ll find the delicious, new Sprouted Grain Bagel Flat, which is made using select ingredients, including Panera’s long-fermented-sourdough recipe, whole wheat flour (PROTEIN CONTENT??), sprouted grains, and a touch of honey. “Great-tasting bread that’s nutritious is the guiding principle of our company,” says Tom. He recommends our breakfast sandwich of egg whites (not whole) &  (NOT FREE RANGE Non-GMO chicken eggs, Vermont cheddar (American-filthy with Dead Bacteria, Cortisol & GMO excess gluten & lectins!) NOT HEALTHY – Import cheese from Europe until the US Bans CAFO- GMO &  avocado — layered on the Sprouted Grain Bagel Flat and grilled in the panini press—as an ideal introduction to sprouted grains for the uninitiated customer.

Bread has come under attack lately from the anti-carbohydrate and gluten-free (MAGNIFIED BY GMO – becoming ‘disease-causing!’)  movements, Tom notes. Where is the Protein?? Many of us are questioning the nutritional value of Conventional 2 gram of protein bread, but ‘we need to stand behind it – (OR STEP UP TO THE PLATE & GIVE US OUR DAILY BREAD ‘WITH PROTEIN’  ~ he says. His vision is for Panera Bread to become the place people think of when they want whole, sprouted, or ancient grain bread WITH 8 GRAMS OF PROTEIN – NOT MILLED OUT!. 

With the Sprouted Grain Bagel Flat, Panera has taken the first tasty step toward achieving that goal – WHERE IS THE PLANT PROTEIN?

Help Create Awareness OF CAFO Contribution to Greenhouse Gases ** CAFO waste (Concentrated Animal Feeding Operation)-Over 168 Gases are Emitted-Major Cause of ‘Global Warming’-Ban GMO & CAFOs Go Away

In a Perfect Non-GMO World-There Would be No Hunger–No CAFO-No Homelessness or Disease!   https://www.linkedin.com/pulse/p…

Read More for better sources of Plant Protein (CNS nervous tissue & Prefrontal Support)

Angelic Bakehouse has found the PROTEIN!

FOUND AT WHOLE FOODS!

Sprouted 7-Grain Bread by Angelic Bakehouse – 16 oz.https://www.angelicbakehouse.com › Bread    

Conventional Bread – Not Our Daily Bread-only 2 grams of Protein – The rest – ‘disease-causing’ carbs!!

The U.S. is in the grip of a real epidemic – We Shouldn’t Have to Wonder if Our Food is SAFE…

OTHER SOURCES:

LOCAL SOURCES for ‘Pasture fed’ Milk – with LIVE ‘BENEFICIAL’ BACTERIA IN TACT!! (not DEAD & ready to be stored in fat or the Brain (Alzheimer’s plaques!)

  • Brian &Melissa Estep – estepbs@misn.com

1.  Contains ‘Dead Bacteria’ from Pasteurization ~ ‘Heat Altered’

2.   Fed GMO (Alfalfa, Soy or Corn)

 3.  Cortisol from inhumane ,stressful farming conditions.

Local Sources for European Cheese (Raw & Non-GMO fed) ~

Whole Foods ~ from Spain, England & many other countries!

JenCareBCE – ‘Charts’ tab

https://www.jencarebce.com

11 Charts That Show Everything That’s Wrong With The Modern Diet 

Source: Organisation for Economic Co-operation and Development    TEDxHarvardLaw – Stephan Guyenet – The American Diet   https://www.youtube.com/watch?v=HC20OoIgG_Y

**  Tower Grove Farmer’s Market   https://tgfarmersmarket.com/festival-vendors/ (It is wise to inquire about the use of GMO Grains – not all farmers are non-GMO)!

**   Find a  Local butcher shop (with ‘DRY’ meat case! 

Unlike the Industrial Farmed ‘Wet’ meat cases growing bacteria, only to be ‘destroyed in cooking’ to be disposed of by the body in ‘curious’ storage places (skin, lungs, joints, brain (memory disease) .

Conventional Bread – 

Not ‘Our Daily Bread’ – only 2 grams of Protein – The rest – ‘disease-causing’ carbs!!

Read More: Just to Be Clear! Sprouting & Soaking- Making ‘CLEAN’ FOOD-BUT-Over-Milling -4 Grams Not Enough! Nor Ethical! Dee Hinkle on LinkedIn Publish date February 23, 2019

Ezekiel Bread (Sprouted) – ONLY 4 grams of ‘Plant Protein’ – The Protein content ‘SHOULD BE, 6 OR MORE! LEAVING DISEASE CAUSING ‘REFINED CARBS’ Not Biblical!!

In the same Gluten Free Freezer:

Non-GMO Sprouted BREADS WITH 6 GRAMS OF PLANT PROTEIN – Read (Back Label) to find the missing Plant Protein!

** Dierbergs GLuten-Free Section (Freezer)!

Sprouted Sourdough Bread – 

**  ‘Alvarado Street Bakery’ https://lnkd.in/gQfbacU

Ingredients: Sprouted Organic Whole Wheat Berries, Filtered Water, Honey, Wheat Gluten, Cultured Wheat Starch, Yeast, Sea Salt, Sunflower Lecithin.

** ‘Silver Hills’ Sprouted Power 6 grams!

**  Google: ‘Pasture Raised Meat Near Me’

To find pastured products near you, click on your state in the map below or from the alphabetical state list at the bottom of this page. Or choose Canada or …

Florida · California · Farms That Ship · New York

Products include: Beef, Pork, Lamb, Veal, Goat, Elk, Venison, Yak, Chickens, Ducks, Rabbits, Turkeys, Eggs, RAW Milk, RAW Cheeses, Wild-Caught Salmon (Not Atlantic)  and more!

Eat Wild – Find Your State www.eatwild.com/products/

Find a farm or ranch near you on our Eatwild Missouri map

Visit our Missouri Beyond the Farm page for a list of local markets, stores, restaurants & buying clubs that sell Free Range – ‘Pastured’ products.

http://www.eatwild.com/products/missouri.html

Store – EatWild

eatwild.com/eatwild_store.html  Mar 5, 2019 – We will calculate your shipping costs and sales tax (Washington State residents only) and email you an electronic invoice from PayPal

Read More: Just to Be Clear! Sprouting & Soaking- Making ‘CLEAN’ FOOD-BUT-Over-Milling -4 Grams Not Enough! 

Nor Ethical! Dee Hinkle on LinkedIn Publish date February 23, 2019    Ezekiel Bread (Sprouted) – ONLY 4 grams of ‘Plant Protein’ –

The Protein content ‘SHOULD BE 6 OR MORE! or What is Left is  ‘DISEASE-CAUSING ‘REFINED CARBS’~ Not Biblical!!

In the same Gluten-Free Freezer:

Non-GMO Sprouted BREADS WITH 6 GRAMS OF PLANT PROTEIN ~ Read (Back Label) to find the missing Plant Protein!

** Dierbergs GLuten-Free Section (Freezer)!

Sprouted Sourdough Bread – 

**  ‘Alvarado Street Bakery’ https://lnkd.in/gQfbacU

Ingredients: Sprouted Organic Whole Wheat Berries, Filtered Water, Honey, Wheat Gluten, Cultured Wheat Starch, Yeast, Sea Salt, Sunflower Lecithin.

** ‘Silver Hills’ Sprouted Power 6 grams!

Always made with 7 sprouted whole grains, Angelic Bakehouse sprouted grain bread is nutritious and delicious. Non-GMO, Kosher, Dairy-free & Vegan. 16oz.

Where to buy our Sprouted Grain Bread products | Angelic Bakehouse   https://www.angelicbakehouse.com/locations/

Looking to find store locations near you carrying Sprouted Grain Bread products from Angelic Bakehouse? Search this map to find where to buy Sprouted goods!

Shop Sprouted Bakery Goods Online | Angelic Bakehouse     https://www.angelicbakehouse.com/goods/

 

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