America is Ripe for Revolution! The Hunt for ‘RED OCTOBER’- Plant & Seafood Protein!

America is Ripe for Revolution! 

Red October – another name for the October Revolution of 1917 in Russia.

Red October may also refer to Red October (Philippines), also known as “Red October plot”, an alleged rumor of ousting President Rodrigo Duterte from the office.

The French Revolution lasted 10 years from 1789 to 1799. It began on July 14, 1789, when revolutionaries stormed a prison called the Bastille.

Hunt for Red October1

What is missing? 

It is the hidden (Unaltered) Plant & Seafood Protein & Omega 3 that supports the ‘Thinking Brain’…

‘Hunt for Plant Protein & Omega 3 (Seafood Protein)’?

Medicare & Medical Insurance scams & schemes to Hide the IMPORTANCE to the ‘Thinking Mind’ for Not-Altered Plant Protein & Omega 3.

Fruits & Vegetables are critical– but the ‘Plant Protein’ level is too low to sustain the Modern Thinking Mind. (HOMELESSNESS FROM FAST & PROCESSED LOW-PLANT PROTEIN, SEAFOOD PROTEIN & CONVENIENCE FOODS)

Science is now showing REVERSING & PREVENTION is the only way to DODGE’ the Medicare bullet –

**TED Talk – Peter Attia – What if we’re wrong about diabetes. It MAY BE TIME TO Write a ‘new narrative’ of the Aging Process

** Dr. Dale Bredesen on Preventing and Reversing Alzheimer’s Disease – ALMOST THERE! MISSING THE CAFO-GMO PIECE! Dee Hinkle on LinkedIn Dr. Dale Bredesen on Preventing and Reversing Alzheimer’s Disease –

Author of  ‘The End of Alzheimer – The CAFO-GMO connection!

Amyloid plaques are clumps of beta-amyloids, which destroy connections between nerve cells. They are found in the brains of patients with Alzheimer’s disease, incurable dementia that impacts thinking, memory and behavior. INFLAMMATORY & atrophic – What are Amyloid Plaques? – Definition & Significance |


** The Process of Reversing BEGINS WITH ‘Radical’ FASTING to Remove the No-long ‘Bioavailable’ substrates caused by CAFO-GMO processing of foods.

Dr. Sean Branham -Written on Monday, 16 March 2015 00:00 Read more… Subscribe to this RSS feed. 7411 Manchester Rd St Louis Missouri  Natural Diabetes, Thyroid, and GI Treatment in St Louis | Natural …

** The New Yorker Magazine  By Adam Gopnik  ‘Can We Live Longer but Stay Younger’? May 13, 2019

To Begin Reversing CAFO-GMO Age-Related Disease: 

Every day – have the GOAL TO FAST (GOOGLE) & ‘short Intense Exercise – 

To be Hungry & out of breath’! 

The Forgotten Protein– Plant Protein to support the CNS & Prefrontal Brain (the Thinking Brain!). Unaltered whole Ancient Grains & Seafood Protein!!

(BARLEY LOAVES & FISHES-He (some say GOD) fed the Multitudes! 2000 years ago! 

** Ban GMO –  It is Not SAFE!

** While it Magnifies the food (to Feed the world)

**ALSO MAGNIFIES are the (‘Seed Lock’ in each ‘magnifies Kernel) – Celiac disease rampant!

**Also Magnifies are the Lectins in the Peel- Bitter to ‘ward off Predators’ (Obesity)!

These ‘Naturally occurring ‘non-nutrients” – Easily removed by SOAKING (with a medium: lemon juice, apple cider vinegar to retard the growth of unwanted microbes) & rinsing off before cooking!

** CAFO-GMO ‘processing’ skips this vital step!! 

& the GMO ‘disease-causing’ EXCESS is Ground into the flour

Whole Wheat’ often Over-Milled (removing the Plant Protein & increasing a load of Glutens & Lectins) – NOT FIT FOR HUMAN CONSUMPTION!

THEY are NOT ‘Our DAILY BREAD’ without Plant Protein

**CAFO-GMO ‘Heat Altered’ Meat & MODERN Dairy – 3 STRIKES: (Includes Yogurt, Sour cream & Ice Cream) MODERN ONLY –Fat & Protein from PASTURED ANIMALS – (BRAIN HEALTHY! With Omega 3 & Vitamin D)

  1. Modern Dairy Contains ‘Dead Bacteria’ from Pasteurization 
  2. Fed GMO Alfalfa, Soy or Corn – Research is showing forms Alzheimer’s Plaques in the brain! 
  3. Cortisol from inhumane stressful farming conditions (in addition to ‘man-added’ antibiotics, hormone, etc)


** Ban Roasting of Raw Nuts, Seeds & Ancient Grains – BUT ‘SOAK’ to make ‘CLEAN’- remove the seed lock & lectins & Save the Omega 3 for the CNS & Prefrontal Brain!

** Ban Over-Milled Ancient Grains (Plant Protein) Refined Carbs (DILUTING THE PLANT PROTEIN OF WHEAT) –

Make History – Whole Wheat (UNCLEAN – NOT SOAKED) & ‘All Purpose-less’ flours only 2 Grams of Plant Protein.

More like”Let them eat cake” translation of the French phrase – “Qu’ils mangent de la brioche” –

They say was spoken by “a great princess” upon learning that the peasants had no bread – commonly attributed to Queen Marie Antoinette – Ignighted the French Revolution!

** OVER-DILUTION of Alternative milks – Almond milk – 2 grams-WATERED DOWN! Cheap (HIGH PROFIT)! 

Raw nuts should be Soaked – NOT ROASTED (Allergy-causing & Destroys Omega 3 for the brain). Almonds are a close second to peanuts in protein content. Approximately 23 almonds or a 1-ounce serving of this highly popular, crunchy nut provides 6g of protein. Following close behind almonds is Brazil nuts, cashews, hazelnuts, pine nuts, pistachios and walnuts.

‘Perfect Storm’ for Reversal: 

FAST (stay hungry) from ‘Over-Processed – ‘DISEASE-CAUSING’ Convenience’ foods – 


& stay out of breath- EXERCISE!! 


We can do better WITH Prevention & Reversing DISEASE (& HOMELESSNESS) armed with SCIENCE & COMPASSION! 



This legislation was proposed by President  Johnson in response to a national poverty rate of around 19% Since the end of WWII! That was first introduced by United States President Lyndon B. Johnson during his State of the Union address on Wednesday, January 8, 1964.

The Industrial Age Farm Methods Food that is mostly “Synthetic” – 

It is Unconscionable for Charities to ‘Kick-the-Homelessness-Can’ down the road With CAFO-GMO Altered, ‘Disease-causing’ refined foods & NOT to End poverty & homelessness!

The current practice of ‘Mindless’ feeding the poor & homeless CAFO-GMO (Body Food only) – keep them laborers – by not feeding the ‘Thinking Brain’!’

This practice is as “inhumane” as the CAFO-GMO Industrial Farming …

Trying to ‘Feed the World’ with ‘Magnifying the Food’, but also magnifying the Vital Glutens & Helpful Lectins in the Peels at the same rate…

Making GMO .. Toxic Synthetic & Not Fit for Human Consumption – Over-milled’ Refined Carbs (disease causing)/

“Let’s NOT ONLY ‘start a conversation” about

Homelessness & Poverty But FINISH the ‘War on Poverty’…

Science & Religion –

May have found a COMMON GROUND!!

Science without religion is lame

Religion without science is blind …

Albert Einstein

SUMMARY – READ MORE: Bears Repeating!

Ways CAFO-GMO is Hidden…

Synthetic CAFO-GMO Substrates- Hiding (not soaking), Diluting (Altering).

** Instead of ALLERGY-CAUSING ‘ROASTING’ – To remove the gluten & lectins by the ancient practice of soaking to make plant protein CLEAN – not gut destroying!

Roasting also Destroys the Natural form of Plant protein & Omega 3 – changing to Omega 6 (INFLAMMATORY)


The Most egregious …

The practice of OVER-MILLING – Removing up to 50% of the Plant Protein & Fiber…Doubling the amount of ‘REFINED CARBS’…

REMOVING PLANT PROTEIN – The ‘PRINCIPAL FUEL’ for the Prefrontal ‘Thinking’ Brain – Leaving only enough ‘BRAIN POWER’ – & Modern Dairy… loaded with ‘Dead Bacteria’ from Pasteurization

& GMO – (Synthetic food) GMO Alfalfa, (Modern Soy & Corn)

Non-Foods since the 1990s when fed to us (& the animals we eat) & all the while still trying to convince us the Soy & Corn are the same as before GMO!

CAFO-GMO Industrial ‘muscle meat’ – Both SATURATED with Cortisol’ (stress hormone) …Which is produced by ‘Inhumane Farming Practices’ & laden with bacterial in CAFO-GMO Wet – Not dry Meat cases!

Ranging from ‘motor-like’ oils on a Tasty seasoning on salads – to fry fluff white ‘refined carb breading (soaking it up only to be stored as fat!

DOA! Changing Omega 3 to Inflammatory Omega 6.

Altered by GMO – which Magnifies the grain & creates Franken grains by astarving the brain only to create starvation by creating EXCESS non-nutrients(that before CAFO-GMO were cleaned by Soaking or Sprouting through since whole grains evolved 10,000 ago to evolve the Prefrontal brain & CNS, (the Vital Glutens & ‘Protective’ Lectins in the Peel

Over-Milling, (same EFFECT as GMO) it concentrates the Disease-causing Refined Carbs),

Heat (Pasteurization (Loaded with GMO alfalfa, GMO corn or GMO soy, along with Cortisol & Dead bacteria from over-Heating the dairy)

All Purpose-less flour & alternative milks leading the way to DILUTE the Plant Protein (Altering by diluting)

& Roasting (Changing the Omega 3 to Omega 6 (for shelf life) & Responsible for Peanut, nut allergies


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